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| Acmlm's Board - I3 Archive - General Chat - So I've got like, this Mr. Goodbar... |
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Danielle     6730 Administratorrrr HELLO THERE                    Since: 11-17-05 From: California Rate me ^_^ Last post: 6297 days Last view: 6296 days |
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| Heath bars suck, so I probably wouldn't like it either.
I'm definitely a peanut butter person. <3 |
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Cynthia Uh-huh.   Since: 11-17-05 From: LaSalle, Quebec, Canada Last post: 6297 days Last view: 6297 days |
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| Peanut butter is USUALLY good in chocolate bars. USUALLY.
The one exception would be combining white chocolate with peanut butter. Thanks a lot, Reese's.  |
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Danielle 6730 Administratorrrr HELLO THERE Since: 11-17-05 From: California Rate me ^_^ Last post: 6297 days Last view: 6296 days |
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| Eeewww I remember those.
Yeah, disaster. But it's okay, I can forgive them because of how good regular reeses are. Damn those white chocolate ones sucked.  |
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Zem Permabanned. Flaming, trolling, reregistering. Since: 11-18-05 Last post: 6619 days Last view: 6619 days |
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| Man what is up with white chocolate anyway. I thought it was supposed to be, like, chocolate, but it sucks. I've tried white chocolate things a few times and it always ends in tears. Maybe it's acceptable if it's just mixed in with/drowned out by other flavors (like real chocolate). Maybe.
Speaking of holiday candies, I think valentine's hearts are like the best candy ever. The rest of the year Necco wafers suffice, but they're not quite the same. |
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Snow Tomato Snap Dragon  Since: 12-31-05 From: NYC Last post: 6317 days Last view: 6303 days |
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| Plain Hershey's bar.... MmMmph<333. Or, snickers. Frozen snickers is amazing to.
I was just near the deli too.. and I really want a hershey's bar now |
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Danielle 6730 Administratorrrr HELLO THERE Since: 11-17-05 From: California Rate me ^_^ Last post: 6297 days Last view: 6296 days |
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I hate the Valentine's hearts candy.  They have sweettart versions too, which I love, cuz sweettarts are my favorite non-chocolate candy. Really good. If I ever get the regular necco hearts, I give them to my mom. She loves Necco. |
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asdf Link's Awakening ಠ_ಠ  Since: 11-18-05 Last post: 6298 days Last view: 6296 days |
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I like White Chocolate, unlike some of you.  On the other hand, I dislike dark chocolate. Too...how to say...spicy. So to speak. And those cinammon valentine hearts aren't THAT bad. They grow on you after some time. |
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Tarale 2710 Affected by 'Princess Bitch-Face Syndrome' ++++!! Persona non grata Since: 11-17-05 From: Adelaide, Australia Last post: 6296 days Last view: 6296 days |
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| I used to be appreciative of chocolate in bar form. I used to be a sucker for Mars Bars.
Now I'm too much of a "chocolate snob" and I don't eat chocolate in bar form anymore. Chocolate comes in truffle form or block form and comes from boutiques. It is expensive, so but that's okay because small quantities of really good chocolate are enough. My tastes vary from white to dark chocolate, but I eat more dark chocolate than any other variety. 70% cocoa is where it's at. However, as we are discussing this..... I used to adore Mars Bars, and I used to love Cherry Ripe bars. I think Cherry Ripe are something you only get in Australia, but it's essentially cherry and coconut covered in dark chocolate. I have tried Hershey's and didn't like it. I have tried those Peanut Butter Cups and really... I don't get it. I didn't like it. I've tried chocolate from the US and the UK and I really wasn't fond of US chocolate. It's too sweet and sugary and the consistentcy isn't as creamy as the UK chocolate. I still prefer my Australian boutique chocolate or my Swiss chocolate over both though |
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Trapster King Dedede Since: 11-19-05 From: Sweden Last post: 6404 days Last view: 6297 days |
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Originally posted by asdf I´ve tried white chocolate and it´s really delicious. Almost tastes better than regular chocolate. I also like dark chocolate but only up to 70% cocoa or so. |
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Alastor Fearless Moderator Hero  Since: 11-17-05 From: An apartment by DigiPen, Redmond, Washington Last post: 6296 days Last view: 6296 days |
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| White chocolate isn't even chocolate
Sure, it's based on cocoa butter, but it has none of the cocoa solids. The consistency is completely different and worse and bad and dumb and bad. It doesn't taste horrible but it's no chocolate. |
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Snow Tomato Snap Dragon Since: 12-31-05 From: NYC Last post: 6317 days Last view: 6303 days |
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| No ones yet mentioned Ferrero Rocher. Or Linden Truffles.
I'm dissapointed in all of you. Even myself, for forgetting the two best kinds of chocolatly goodies out there. Oh wow, how I yearn for a Ferrero Rocher. |
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Wurl Since: 11-17-05 Last post: 6338 days Last view: 6338 days |
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| I only eat Reese's type stuff, sometimes. | |||
Koitenshin +∞ Moblin Since: 12-24-05 From: Misery Last post: 6299 days Last view: 6299 days |
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| Yeah dark chocolate tastes awful. But white chocolate is alright, I just don't really like it. But points to the person who mentioned the other toffee bar. | |||
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Ziff B2BB BACKTOBASICSBITCHES Since: 11-18-05 From: A room Last post: 6296 days Last view: 6296 days |
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| Bitter is my favourite type of chocolate.
Mmmmm...super-dark. |
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Cynthia Uh-huh. Since: 11-17-05 From: LaSalle, Quebec, Canada Last post: 6297 days Last view: 6297 days |
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| No ones yet mentioned Ferrero Rocher.
That's because I hate nuts.  Seriously... I'm not allergic but unless the nut is "peanut" and the word's attached with "butter", forget it. |
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Danielle 6730 Administratorrrr HELLO THERE Since: 11-17-05 From: California Rate me ^_^ Last post: 6297 days Last view: 6296 days |
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| White chocolate is horrifying.
And Rocher isn't anything special to me.  It's actually kinda gross. Truffles are good... but it's not something I would buy for a snack. |
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Tarale 2710 Affected by 'Princess Bitch-Face Syndrome' ++++!! Persona non grata Since: 11-17-05 From: Adelaide, Australia Last post: 6296 days Last view: 6296 days |
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| I'm not fond of Fererro Rocher. It's okay though. I would eat Rocher before I eat Cadbury's, Reese's, Nestle, Dove or Hershey's.
Out of the more well-known brands, Lindt is good, Guylian is good. My favorite chocolatier (Haighs') went and studied with Lindt so it's the "Australian Lindt". They are quite similar, although I think I prefer Haighs a little bit more. I also like a little boutique called Swiss Glory, although their chocolate is a bit sweet, their truffles are devine. |
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Trapster King Dedede Since: 11-19-05 From: Sweden Last post: 6404 days Last view: 6297 days |
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Originally posted by Colin I like nuts so I have a feeling that I´d like that kind of chocolate. What kind of nuts is it in that chocolate bar? 
"Bitter is my favourite type of chocolate. Mmmmm...super-dark." You mean like those with 95% cocoa? Yuck!  |
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Tarale 2710 Affected by 'Princess Bitch-Face Syndrome' ++++!! Persona non grata Since: 11-17-05 From: Adelaide, Australia Last post: 6296 days Last view: 6296 days |
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Originally posted by Ran-chanOriginally posted by Colin The highest I think I've ever seen is 85% cocoa, but yeah, that stuff's awesome! So deliciously rich. You know it's better for you than any other kind of chocolate too, right?
Oh, and a Fererro Rocher is not a bar, it's.... if I remember correctly, a hazelnut praline covered in a round biscuit shell with chocolate and peanut bits on the outside. They're little ball shaped thingies. |
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Trapster King Dedede Since: 11-19-05 From: Sweden Last post: 6404 days Last view: 6297 days |
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| Ball shaped, you say? We´ve Chocolate Peanuts in sweden. It´s peanuts covered in a ball of chocolate. It didn´t have that shape last I bought 'em, though.
They´re awesome. |
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| Acmlm's Board - I3 Archive - General Chat - So I've got like, this Mr. Goodbar... |
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