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11-02-05 12:59 PM
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Acmlm's Board - I2 Archive - General Chat - A poll about powder & syrup... in milk? | |
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Yeah, what's your preference?
Mixing Powder is the way to go...
 
20.0%, 6 votes
Syrup's the best...
 
20.0%, 6 votes
Other (Specify)
 
10.0%, 3 votes
Nah, I don't like flavored milk...
 
20.0%, 6 votes
Screw those, I just buy the flavored milk usually...
 
30.0%, 9 votes
Multi-voting is disabled.

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Waddler-D

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Posted on 12-24-04 12:15 AM Link | Quote
Yes, I know, it's a dumb poll. It's not a pointless one though. If you don't get the idea from the goofy title, basically... there's usually two ways to mix plain milk into something different, such as chocolate or strawberry milk. Usually those two ways are either by using chocolate or strawberry syrup, like that you would get on some ice cream sundaes or in a crushed powder form. Note this is ONLY for the idea of making milk into a different flavor here, not ice cream and other stuff... Then there's also the chance that people have different methods of making milk into a flavor they really enjoy. So, if you got some crazy methods for that, tell us about it if you want. Then there are people that either don't like milk or just like plain milk, and of course, you could always be one of those people who alway gets their milk all mixed together. Really, I wanna see what kind of product would be getting the most consumers right now.

As of right now, I think powder mixes a lot better than syrup in my opinion. I mean, most of the time, I have to squeeze a large amount of syrup just to get a slight taste of the flavor while it only takes about 3 spoons of the powder and it tastes just as it should.
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Posted on 12-24-04 12:21 AM Link | Quote
... The hell... Chocolate syrup in milk when mixed leaves that residue on the bottom, that's not good. I just buy regular chocolate milk. Never even heard of the powder thing
NSNick
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Posted on 12-24-04 12:23 AM Link | Quote
Syrup all the way. Powder's not strong enough. Plus it's way easier to make chocberry milk with syrup.
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Posted on 12-24-04 12:25 AM Link | Quote
Well, it's not like the powder floats to the top of the milk, you know. It's like the syrup, it STAYS at the bottom. The powder form has been really popular Nestle's Quik!. But I think they did syrup as well. If it was Cacao (chocolate) plant leaves or something from it, I don't think that would something horrible. That would be like pure chocolate, basically.
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Posted on 12-24-04 12:31 AM Link | Quote
I don't drink the stuff that often, so it's the prebottled for me. Otherwise, I just use what I have on hand. It's all good.
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Posted on 12-24-04 01:30 AM Link | Quote
I like my milk just the way it is.... white, and milk flavored.

Though vanilla flavored milk may be something I might try In that case Id probably use syrup.
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Posted on 12-24-04 04:22 AM Link | Quote
Originally posted by Tamias
Well, it's not like the powder floats to the top of the milk, you know.
Unless you have a habit of pouring the milk first.

Syrup for me, because of aforementioned habit and because it takes way too much powder to get enough flavor for me. Powder's cheaper, though... damn cheap parents.
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Posted on 12-24-04 06:34 AM Link | Quote
...The residue? If I use syrup, said residue washes right away in 5 seconds. No fuss or anything.

Then again, I prefer actual chocolate milk from the carton with extra buttermilk.
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Posted on 12-24-04 06:37 AM Link | Quote
I would buy the pre-made stuff... its usually always has the same milk:flavoring ratio... plus, it normally doesn't have gunk at the bottom...
But then again, I drink plain milk more often.
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Posted on 12-24-04 07:04 AM Link | Quote
I breed chocolate and strawberry cows. It's a delicate process involving lots and lots of cruelty to the cows and any other animals that happen to be around. The results are perfect.
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Posted on 12-24-04 07:05 AM Link | Quote
I prefer non flavored milk. Or i'll just buy it already flavored. I'm so lazy sometimes.
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Posted on 12-24-04 07:09 AM Link | Quote
The only powder for a drink I ever find myself using these days is for hot chocolate. I voted for 'Syrup's the best', in the list of choices, since that's the only thing I find myself using in milk. The only thing I don't like with it is how some syrup always manages to get stuck at the bottom of the glass

It's probably worth mentioning that I don't think I've ever once seen the powder stuff when we were out grocery shopping either
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Posted on 12-24-04 07:36 AM Link | Quote
Preflavored. The powder floats on top, the syrup sinks to the bottom and neither has enough flavor to satisfy me. Milk is one of those things I'm picky about. Gotta be store bought chocolate or skim.

The powder's good on ice cream though
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Posted on 12-24-04 09:30 AM Link | Quote
Sabishii is one hard to satisfy woman.

But powder on ice cream? Not syrup? You crazy.
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Posted on 12-24-04 02:59 PM Link | Quote
I actually seen that, powder on soft ice cream is yum.

I never seen syrup which you mix together with milk, althought I use Powder myself. But nowdays I seem to drink milk mostly plain. I like the milk taste... heh.
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Posted on 12-24-04 07:01 PM Link | Quote
I don't think I've seen syrup to mix in with the milk.. so If I were to add flavour to my milk I'd have to choose powder, since that would be the only option available.

But usually, I don't drink flavoured milk.

And hey, I've also tasted powder on ice cream.. it wasn't that bad..
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Posted on 12-24-04 11:02 PM Link | Quote
Whew, more votes for the powder stuff. I was starting to get worried that I would be a weirdo when it comes to the milk thing. Though I haven't tried flavoring powder on ice cream, but I could try it if I had some soft ice cream...
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Posted on 12-24-04 11:25 PM Link | Quote
Originally posted by NSNick
Sabishii is one hard to satisfy woman.

But powder on ice cream? Not syrup? You crazy.


Hard to please? Never! Just really picky with food

Interesting how opinions vary, no? I don't like all the new business with flavored milk though. Chocolate's good, but I'm not fond of strawberry, vanilla, bananna and all these other flavors. Next thing you know they'll have coconut or cucumber or something...
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Posted on 12-24-04 11:41 PM Link | Quote
Damn. I clicked the wrong option. I don
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Posted on 12-25-04 08:24 PM Link | Quote
Definitely syrup. Sometimes I sneeze when I'm opening the packet to pour it in and there goes my snack. At least with syrup, it's easier to pour.

When they invent banana syrup, I'm going to be so happy you'll hear me scream WHEE from Neptune.
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